Steps to Make Homemade Mussel and tomato soup
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We hope you got benefit from reading it, now let’s go back to mussel and tomato soup recipe. You can have mussel and tomato soup using 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Mussel and tomato soup:
- Get kilo of fresh live mussels
- Use Garlic
- Use Olive oil
- Provide White wine
- Provide chopped tomatoes
- Prepare Fresh parsley
Instructions to make Mussel and tomato soup:
- Clean mussels, remove beard and rinse well. Drain mussels well. Fry garlic in oil for 1-2 mins on medium heat. Remove garlic
- Add mussels and stir for 1 min. Add glug of wine and let it evaporate. Cover for 2 mins
- Add tomatoes, cover again until they open. The natural water from the mussels makes it nice and soupy :)
- Serve with fresh parsley and crusty bread :)
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